All Entries Tagged With: "Thai food"
Thai food: Spicy Frog and curry dish
Making a spicy frog and curry dish isan style in Nang rong Buriram Thailand
Cassava farming (มันสัมปะหลัง)
Cassava Thai: มันสัมปะหลัง (Manihot esculenta), also called yuca or manioc, is a woody shrub of the Euphorbiaceae (spurge family) native to South America. Cassava is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source ofcarbohydrates. Nigeria is the world’s largest producer of cassava. Cassava is the third-largest source of carbohydrates for meals in the world. [...]
Hunting and eating rice field rat in Thailand (Rattus argentiventer)
The Rice-field Rat is a medium-sized rat with a grizzed yellow-brown and black pelage. Its belly is gray in the midline with whiter flanks. The tail is uniformly medium brown. They have chisel-like incisor. The Rice-fieldRat is between 304-400mm long with a tail length of 140-200mm and a skull length of 37-41mm. The average weight [...]
Pad prik king moo, isan style – ผัดพริกแกงหมู
Making Pad prik king moo, my favourite thai dish.. its easy to make and it only takes about 5 minutes..
